Great Places to Eat

Suppers and Dinner

Greenacres Bistro

Greenacres Bistro

Enjoy a relaxed dining in the unique atmosphere of Greenacres Bistro and the spacious art galleries with contemporary Irish art and sculpture. This year enjoy a post-opera experience at Greenacres with their late night Champagne and Charcuterie Board Offer for four people at €100, available from 10.30 p.m. each night.

Book a table: +353 53 912 2975

The Lobster Pot

The Lobster Pot

The Lobster Pot on Carnsore Point is infamous with the Wexford Festival Opera and it is impossible to get a table when the Festival is in full swing, therefore early booking is advised! Famous for its Crab Mornay and superb atmosphere it is a favourite with Festival audiences.

Book a table: +353 53 913 1110

Cístín Eile

Cístín Eile

Cístín Eile is just a few minutes from the National Opera House. Proud of its modern Irishness, this restaurant run by talented young chef Warren Gillen takes the produce of local farmers and applies a simple but stunning brand of culinary magic. Booking in advance advised.

The Yard

The Yard

Smart eatery with an outdoor dining space, offering Modern European cuisine with a local twist. Located ideally in the centre of Wexford and a great spot to enjoy dinner pre-opera.

Book a table: +353 53 9144083

La Côte

La Côte

La Côte Seafood Restaurant is situated on the waterfront overlooking a very scenic Slaney Estuary and harbour in Wexford town. It is surrounded by mussel trawlers and is away from the busy night life of Wexford. This allows our diners to sit back and enjoy a bowl of locally caught seafood chowder and watch the world go by.

Book a table: +353 53 912 2122

Breakfast, Brunch, Lunch

Thomas Moore Tavern

Thomas Moore Tavern

A great spot for lunch and dinner Thomas Moore Tavern is located in the heart of Wexford Town. Beautifully restored, the Thomas Moore Tavern uses the very best of local and seasonal ingredients and serves lunch and evening meals in stylish surroundings. 

Book a table: +353 917 4688

Westgate Design

Westgate Design

Our mission is to offer delicious fresh wholesome dishes, freshly made salads, juices, sandwiches, soups, main dishes and desserts, all fresh and at affordable prices. We search locally and nationally for the best, natural, quality and where possible organic ingredients we offer a great menu and a wide variety of dishes with the casual approach of counter order service, take out, or grab and go from our deli. 

Simon Lambert & Sons

Simon Lambert & Sons

Simon Lambert & Sons is a lively gastropub and microbrewery located in the heart of Wexford. Those visiting during the day will find an extensive breakfast and lunch menu prepared by Head Chef Ania Lambert as well as a mouth watering selection of homemade desserts.

The Holy Grail

The Holy Grail

Tasty Indian, Italian, French food in the heart of Wexford town. Mouth watering curries, samosas plus delicicous Italian and tempting desserts.

Hotel Restaurants

Marlfield House Hotel and The Duck Restaurant

Marlfield House Hotel and The Duck Restaurant

The reputation of Marlfield House Hotel is long established as Wexford’s finest country house to choose to stay in luxurious surroundings.  Opera goers also pop in to enjoy lunch in the Library or a delicious dinner in its beautiful Conservatory.  In addition The Duck Restaurant, located in restored courtyard buildings, in now offering a casual and relaxed alternative for cocktails, coffee, lunch or dinner overlooking the wonderful kitchen gardens at Marlfield.

The Terrace Restaurant at Clayton Whites Hotel

The Terrace Restaurant at Clayton Whites Hotel

Overlooking our Courtyard, The Terrace Restaurant is a bright and airy space offering relaxed dining with warm & friendly surroundings. Our chef believes in creating authentic dishes from the highest quality and freshest of local ingredients. Enjoy a pre opera meal in the Terrace or and make your way to the National Opera House which is just a stones throw away.

Reeds Restaurant at the Ferrycarrig Hotel

Reeds Restaurant at the Ferrycarrig Hotel

Reeds is the stunning riverfront restaurant at the Ferrycarrig. With views almost as memorable as the superb cuisine, our restaurant boasts an extensive menu filled with locally sourced produce and an enviable wine cellar.

Book a table: +353 53 9120999

The Restaurant at Monart Hotel & Spa

The Restaurant at Monart Hotel & Spa

Recommended by the Michelin & Bridgestone Guides, the restaurant at Monart serves light and modern cuisine (a la carte) each evening. There is an emphasis on locally sourced products. 

Book a table: +353 53 923 8999